Katherine 'Kaylee' Browder is an experienced Laboratory Operations Manager at the Morgridge Institute for Research, with a background that includes roles as a Research Specialist and Assistant Research Specialist, where collaborative research, data management, and laboratory maintenance are key responsibilities. Previous experience includes bartending and management positions at Lighthouse Restaurant & Event Center/The Cabana Club and Backstreets Bar & Grill, highlighting skills in customer service and staff training. Katherine also served as a Resident Assistant at Bridge to Clemson, promoting academic excellence and community involvement among students, and worked as a Laboratory Research Assistant at Clemson University, maintaining meticulous records and specimen management. Katherine holds a Bachelor of Science degree in Biological and Biomedical Sciences from Clemson University, demonstrating a strong foundation in scientific principles and practices.
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