Sam Cassara is currently serving as the Senior Director of Dining Operations at Muirfield Village Golf Club since May 2022. Prior to this role, Sam completed a Food and Beverage Internship at JACK Entertainment between January and March 2022. Sam's professional experience also includes a position as a Hostess at THE BLU RESTAURANT LTD from August 2019 to August 2020 and a role as Repair Liaison at Jared the Galleria of Jewelry from June 2017 to August 2018. Sam obtained a degree from Kent State University, completing studies from September 2019 to May 2022.
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