William Madden has extensive experience in technical services and quality assurance within the meatpacking industry, having worked at National Beef Packing Company LLC since February 2005. Starting as a Sanitation Lead, William advanced through several positions, including HACCP Technician and Coordinator, Quality Assurance Manager, Product Manager, and Senior Technical Services Manager, ultimately achieving the role of Director of Technical Services. William's educational background includes studies at Johnson County Community College.
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