The Culinary and Retail Operations team at Newfields is responsible for curating exceptional dining experiences and retail offerings that enhance visitor engagement. This team oversees the management of on-site eateries, develops and markets culinary products, and ensures a seamless shopping experience through effective visual merchandising and e-commerce strategies. Their goal is to enrich the overall visitor experience by providing high-quality food options and unique retail products that reflect Newfields' artistic and cultural mission.