Emily Brakenhoff

Emily Brakenhoff has a solid background in the hospitality industry, ranging from front-of-house management to event planning and sales. With a career spanning various renowned establishments like Newport Restaurant Group and The Wayfinder Hotel, Emily has honed their skills in staff management, inventory, and customer service. Emily's experience includes roles such as Food and Beverage Curator, Assistant Director Of Food And Beverage, and Sales and Event Manager. Emily's education includes a degree from the University of New Hampshire and additional coursework at the Community College of Rhode Island.