Ben Hummer has held various leadership positions in the wine industry, including Vice President roles at Precept Wine and Cooper's Hawk Winery and Restaurants. Currently serving as President & CEO at NexTerra Wine Company, Ben has extensive experience overseeing winemaking, sourcing, blending, bottling, quality control, and supply chain functions. Their background also includes supply planning roles at Ste. Michelle Wine Estates and Campbells Soup. Ben earned a BA in Business Management from Western Washington University.
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