Daniel Flores Ayala is an experienced regional manager currently overseeing operations for twelve locations across four markets for Nick The Greek since September 2022. Prior to this role, Daniel served as a general manager, demonstrating strong multi-unit leadership. Daniel's background includes various positions in the food and beverage industry, such as bartender and server at LA RINCONADA COUNTRY CLUB, INC., Bills Cafe, and Black Bear Diner, among others. Daniel's foundational education includes a degree from California State University - East Bay and a high school diploma from Fremont High School.
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