Mark Lynch is an experienced professional with a background in customer service and equipment management. Lynch currently serves as the Equipment Manager at Frontier Catering and has been working as a customer service representative at NOCO Energy Corp. since October 2012. Previously, Lynch held a similar role at AT&T from May 2001 to March 2007. Educationally, Lynch attended Buffalo State University from 1992 to 2000 and obtained a degree in Local History, having completed studies at Kenmore West Senior High between 1986 and 1990.
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