Kristi Block is the Strategy Director at the North American Meat Institute. In this capacity, she is responsible for assisting members in their sustainability journeys as evidenced by their participation in Protein PACT, which is the industry’s commitment to continuous improvement and transparency for healthy people, healthy communities, healthy animals and a healthy planet. She joined the NAMI in March 2022.
Block brings experience in the ag tech, grain elevator, ethanol, and animal feed manufacturing industry. She is part of a third-generation family farm in Nebraska that grows corn and soybeans and raises cattle. Block received a Masters of Business Administration from Midland University and a Bachelor of Science in Agricultural Journalism from the University of Nebraska - Lincoln. Block is a Nebraska LEAD Alumni graduate.
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