Thomas Yezzi

Thomas Yezzi is an experienced professional in the biotech and food science industries, currently serving as President of Nu-Tek BioSciences since June 2009, where the focus is on manufacturing animal-free, non-GMO hydrolyzed proteins for various markets. In addition, Thomas Yezzi founded and leads Nu-Tek Products, LLC. as President, a business incubator dedicated to developing companies in the wellness foods and nutraceutical sectors. Previously, Thomas Yezzi held senior roles including Chief Science Officer at Biorefining, Inc., Vice President of Operations at Protient, Inc., and Director of Process and Product Development at Northern Food & Dairy, Inc. Thomas Yezzi holds a Master's and Bachelor's degree in Food Science from the University of Minnesota, completed in the early 1990s and late 1980s, respectively.