Chris Velasco is a Laboratory Technician at Octopi since June 2023, where responsibilities include performing standard operating procedures to ensure product quality through various measurements such as pH and turbidity. Previously, Chris worked as a Line Cook at Olive Garden from January 2020 to June 2023, focusing on meal preparation in a fast-paced environment and providing translation for Spanish-speaking customers. Additionally, Chris served as a Community Advisor at the University of Wisconsin Oshkosh from August 2019 to January 2020, overseeing a floor of 30-60 students, enforcing campus policies, and offering resources for student support. Chris holds a Bachelor of Science in Geology/Earth Science from the University of Wisconsin Oshkosh, earned in 2022.
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