Michael Dominic Andrades

Director Of Food & Beverage Operations at Okada Manila

Michael Dominic Andrades has a diverse and extensive work experience in the hospitality industry. Michael Dominic started their career as an Apprentice at Taj Hotel in 1997 and later became an Assistant Manager at One & Only Royal Mirage Small Leading Hotel of the World in 1999. Michael Dominic then joined Shangri-La Hotels and Resorts in 2004, where they held several roles including Service Manager, Director of Banquets, and Assistant Director of Food and Beverage. In 2015, they joined Okada Manila as the Director of Food & Beverage Operations. Michael Dominic also has experience as a Business Owner at Indian Chinese Restaurant & Bar. Currently, they are serving as the General Manager at Club United PH since 2018.

Michael Dominic Andrades holds a Bachelor's degree in Business/Commerce from the University of Mumbai. Additionally, they attended the Rizvi Education Societys College of Arts Science and Commerce, although specific details regarding their degree and field of study are not provided.

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