Wayne Kirsten has extensive experience in the hospitality industry, specifically in food and beverage management. Currently serving as the Food & Beverage Director at Omni Hotels since August 2009, Wayne has demonstrated strong leadership skills and a commitment to excellence in guest service. Prior to this role, Wayne held a similar position as Food & Beverage Director at Gemstone Resorts from October 2005 to August 2009, further solidifying expertise in managing food service operations and enhancing overall guest experiences.
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