Robert Raine Mba (He/Him)

Robert Raine, MBA, SHRM-CP has over 20 years of experience in human resources and leadership roles. Robert is currently serving as the Director of Human Resources at Ono Hawaiian BBQ, where they are responsible for developing and implementing the company's people strategies. Prior to this, they worked as a Human Resource Consultant, providing highly customized HR solutions to clients. From 2017 to 2020, they served as the Vice President of Human Resources at GEN Restaurant Management, where they led a team of six and was responsible for 1600 employees. Robert also served as the Director of Human Resources at Diamond Wipes International, where they managed all HR functions supporting 650 employees. At CinnaWorkS, LLC, they held multiple roles including Human Resources Director and Human Resources Manager, where they implemented strategies to increase retention rates and reduce benefit costs. Robert also has experience as an Operations Manager at Delivery Solutions, Inc. and as a Senior Account Manager at Staff Management | SMX. Robert Raine's expertise lies in organizational design, performance management, recruitment, compensation, leadership development, and employee engagement.

Robert Raine has an education history that includes a Master of Business Administration (MBA) from Azusa Pacific University, which they obtained from 2012 to 2015. Robert also holds a Bachelor of Science (B.S.) in Business Administration, Management and Operations from DeVry University, obtained from 1998 to 2000. In addition to their formal education, Robert Raine has obtained certifications including SHRM Executive Network Membership from SHRM Executive Network, which they obtained in February 2023, and SHRM Certified Professional (SHRM-CP) from SHRM, which they obtained in February 2022.