Michael Higgins

Michael Higgins has a diverse work experience spanning various companies and roles. Michael began their career at the University of Windsor in 2009, where they worked as a Teaching Assistant and later as a Research Assistant. In 2012, they joined Western University as a Graduate Teaching Assistant.

In 2013, Michael transitioned to Simply Good Foods Canada, where they held multiple roles over a span of seven years. Michael started as an Operations Coordinator and gradually moved up to become an Operations Manager. In their most recent role at Simply Good Foods Canada, they served as the Senior Manager of Operations and Continuous Improvement. In this position, they led projects that improved operational effectiveness, reduced costs, and drove continuous improvement across various areas of the company.

In 2020, Michael joined Open Farm Inc. as the Senior Manager of E-Commerce Fulfillment Operations. Michael'sresponsibilities in this role include overseeing the fulfillment operations for the company's e-commerce platform.

Overall, Michael Higgins has a strong background in operations management and continuous improvement, with experience in both academic and corporate settings.

Michael Higgins has a strong educational background. Michael obtained their Bachelor's of Mathematics degree in Mathematics and Statistics from the University of Windsor, where they studied from 2008 to 2012. Following this, they pursued a Master's degree in Economics at Western University from 2012 to 2013. In addition to their formal education, Michael has also earned several certifications, including Lean Six Sigma Green Belt Certification from Kurm Consulting Inc. in October 2019, Standard First Aid, CPR and AED from the Canadian Red Cross in November 2018, and the UBC/DAA Award of Achievement in Digital Analytics from UBC Continuing Studies.