Mickey Wong, PhD

Mickey Wong, PhD has a diverse and extensive work experience, starting with a Research Assistant and Summer Research Fellowship (SRF) at The University of Hong Kong from 2013 to 2017. In 2017, they attended the AAI Conference 2017 with The American Association of Immunologists. In 2019, they participated in the Young Investigator Programme (YIP) Meeting with EMBO. In 2020, they held various positions at London Strategic Consulting (LSC), including Associate Director, Lead Consultant, Engagement Manager, and Consultant. Mickey also worked as a Director of Equities at Wrights Capital and was Treasurer at The Fine Wine Society of King's College London. Additionally, they were Co-Founder at Ophidia Medical Technologies and Founder at Cuvée. Currently, they are a Life Science Specialist at Axiom Healthcare Strategies. In 2013, they were a HKU Senior Team Member at the iGEM Competition.

Mickey Wong, PhD has a comprehensive education history. Mickey obtained a Doctor of Philosophy (PhD) from King's College London in 2021, specializing in Cancer Studies. Prior to this, they earned a Master of Philosophy (MPhil) from The University of Hong Kong in 2018, majoring in Biomedical Sciences. Mickey also holds a Bachelor of Science (BSc) from The University of Hong Kong, which they completed in 2016, with a major in Biochemistry. Additionally, Mickey has obtained several certifications, such as the Internship Experience UK 2020 - Finance & Professional Services Experience from Bright Network in 2020, the Consulting Foundations: Client Management and Relationships from LinkedIn in 2020, the WSET Level 3 Award in Wines – Pass with Merit from WSET – Wine & Spirit Education Trust in 2019, and the WSET Level 2 Award in Wines and Spirits – Pass with Distinction (100%) from WSET – Wine & Spirit Education Trust in 2018.