Lisa Guiney

Lisa Guiney is an experienced professional in the foodservice and microbiology sectors. Currently serving as Key Account Manager for Foodservice MENA at Ornua since September 2022, Lisa previously held the position of Business Development Associate. Prior experience includes teaching at SABIS® from August 2019 to July 2022 and working as a Food Quality Technician at Ingredient Solutions Ltd, a cheese supplier and exporter, from June 2016 to May 2019. Lisa also contributed as a Laboratory Assistant at the National University of Ireland, Galway, and conducted research on biohydrogen production from dairy wastewater. Lisa holds a Bachelor of Science degree in Microbiology from the University of Galway, completed in 2019.