Alexandre Roy-Audy has a diverse work experience. From 2011 to 2013, they worked as a Commis-Vendeur at Magasin Latulippe Inc. From 2012 to 2016, they worked at Restaurant Pub d'Orsay as a Serveur et Barman, and at Metropolitain Eddie Sushi Bar as a Serveur. From 2013 to 2020, they attended Université Laval as an Étudiant, and from 2017 to 2020 they worked at Bistro B as a Serveur Responsable. Most recently, they worked at oxio (YC W21) as a Spécialiste Expérience Client.
Alexandre Roy-Audy obtained a Bachelor's degree from Université Laval in 2015-2018 in the field of Sciences de la famille et de la consommation / sciences humaines. Prior to this, they earned a Certificate from Université Laval in 2013-2015 in Communication publique.
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