Brian Hoang

Executive Chef at OY Hospitality

Brian Hoang is a talented Executive Chef currently working at OY Hospitality, where Brian is focusing on the pre-opening of Soon Izakaya. With a strong background in the culinary industry, Brian has worked at various establishments in roles such as Head Chef, Chef De Cuisine, and Sous Chef. Throughout their career, Brian has been recognized for their skills and contributions to the restaurant industry, including winning awards like the Fact Dining Awards Dubai and Timeout Nightlife Awards Dubai. Their passion for creating innovative and delicious dishes is evident in their work at each establishment Brian has been a part of.

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