Doug Wright is an experienced professional in the food industry with a robust background in sales and product development. Currently serving as Regional Sales Manager at Palsgaard A/S since May 2021, Doug specializes in sustainably produced emulsifiers and stabilizers. Prior roles include Account Manager at Quadra Chemicals and Sales Manager for Eastern U.S. at Glanbia Nutritionals. Doug's extensive experience at H.J. Heinz spanned over 16 years, holding positions from Food Scientist to Project Manager in R&D. Educational credentials include a degree from the University of Connecticut.
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