Patricia Carulli-Hauser has over 40 years of experience in the food and beverage industry. Patricia began their career in 1981 as an Applications Scientist at Fritzsche, Dodge & Olcott. Patricia then moved to Crompton & Knowles in 1984, where they worked as an Applications Scientist. In 1986, they began working at PepsiCo as a Product Development. In 1997, they joined Kraft Foods as an R & D Manager. In 2009, they became an Account Manager and Manager, Food Science Expert Development at YourEncore. In 2010, they began working at Green Mountain Coffee Roasters as an R&D Director, Innovation, Research and Development Associate Director, Manager, Product Development, and Team Leader, Product Development. In 2015, they joined Keurig Green Mountain, Inc. as a Vice President Global Beverage Development and Senior Director. In 2020, they began working at Martin Bauer Group as a VP of R&D and Applications, Beverages and Director R&D and Applications. Most recently, in 2021, they became the VP of Beverages and Enhancers R&D at Pani, where they work on the Pani Source Smart Water System.
Patricia Carulli-Hauser attended Rutgers University from 1977 to 1981, where they earned a Bachelor of Science in Food Science.
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