Nick Jimenez is an experienced professional with a diverse background in sales and culinary operations. Currently, Nick serves as the Sales Experience Manager at Park Place Dealerships since March 2021, following a role as Senior Sales Consultant at Berkshire Hathaway Automotive. Prior to entering the automotive industry, Nick held various culinary leadership positions, including Director of Food and Beverage & Executive Chef at LE MERIDIEN DALLAS and Executive Chef at W Hotels. Nick's culinary career began with extensive experience as Executive Sous Chef at Westin Hotels & Resorts and Chef de Cuisine at Sheraton Chicago Hotel & Towers, where responsibilities included overseeing multiple outlets, managing staff, and ensuring operational excellence. Nick holds an Associate's degree in Culinary Arts from the Cooking & Hospitality Institute of Chicago.
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