Julie Mates has extensive experience in research and development within the food industry. Julie has held various roles at companies like J&J Snack Foods, Gertrude Hawk Chocolates, Barry Callebaut Group, and currently at Parker Food Group. Throughout their career, Julie has developed new products, specialized in coatings and specialty nut items, and played a crucial role in the opening of a new plant and matching of acquisition's products. Julie serves as a key contact for customers, bridging the gap between sales and R&D to formulate specialty products.
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