Terrence Townsend

Terrence Townsend is an experienced culinary professional with a diverse background in the food service industry. Currently serving as the Concessions Manager at Johnny Rockets since July 2018, Terrence also holds the position of Chief Operating Officer at Boss Burger and has been a Prep Cook at Penguin Staffing since November 2015. Additionally, Terrence works as a Private Chef for Penguin Services. Prior experience includes a managerial role at Domino's Pizza from July 1988 to July 2003. Terrence's education includes a Culinary Certification from DC Central Kitchen in 2016, a Certified Kitchen Managers Certificate from Central Union Mission (1991-1993), and an examination qualification in Business Management from U.D.C. as part of Eastern High School education.