Brett Johnson

Brett Johnson is an experienced operations manager with a robust background in production and program management. Currently serving at Performance Food Group since April 2004, Brett oversees the daily operations of the pizza box printing division, which was established upon Brett's hiring, demonstrating exceptional capability in building operations from the ground up. Prior to this role, Brett spent 14 years as a program manager with the Boys & Girls Clubs of America, where responsibilities included planning, implementing, and evaluating youth programs, as well as recruiting and training staff. Brett holds a Bachelor's degree in Parks, Recreation and Leisure Facilities Management from St. Cloud State University.