Rahul Gladwin Massey has a diverse and extensive work experience in the culinary industry. Rahul Gladwin currently serves as the Head of Culinary at Pikky App since April 2020. In 2013, they founded Culinarte, showcasing their entrepreneurial skills. From 2018 to 2020, they were the President of the Delhi Chapter of Christian Chefs International. In 2017, they briefly worked as the Director of Innovation at JS Hospitality Pvt. Ltd. Prior to that, they served as the Corporate Chef - India at Saksham Impex Pvt Ltd from 2015 to 2017, overseeing brand growth and development in India. Rahul Gladwin also gained experience as the Corporate Chef at Sbarro from 2014 to 2015. In 2013, they held the position of Regional Executive Chef - North at Pan India Food Solutions Pvt. Ltd., where they were responsible for the F&B production operations of several brands. Rahul Gladwin worked as a Chef Consultant at Walmart from 2012 to 2013. In 2011, they were the Executive Culinary Editor at Ifood Web Media Technologies, and in 2010, they served as the Executive Chef at Sarovar Hotels & Resorts. Throughout their career, Rahul Gladwin Massey has showcased their expertise and passion for the culinary industry.
Rahul Gladwin Massey has a strong background in education. Rahul Gladwin completed their 10+2 at Kendriya Vidyalaya in 1999. Later on, they pursued a B.Sc in Hospitality management and hotel administration at IHM Pusa, which they completed in 2003. Rahul Gladwin'sfield of study during this time was Hospitality Administration/Management.
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