Hamish Reid

Hamish has 30 years experience in consumer brand building having worked for Fonterra in New Zealand, Danone in Paris and Saatchi & Saatchi in London. In 2005 Hamish’s focus moved to sustainability and climate change, in particular, where he ran consulting projects with the International Olympic Committee, Les Mills and New Zealand Rugby. In 2017 Hamish joined milk nutrition company Synlait’s Executive Leadership Team where over five years he led the company’s repurposing, sustainability strategy and commercialisation. Hamish joins Pollination to support the firm’s advisory clients in the food, fibre, agribusiness and consumer brands sectors.