Lindsay Carnie

Lindsay Carnie is an experienced dietitian currently serving as a PCN Dietitian and Trainee ACP at Portsdown Group Practice since August 2021. Prior to this role, Lindsay worked as a Specialist Oncology Research Dietitian at The Christie NHS Foundation Trust, where involvement in a dietitian-led research project focused on pancreatic exocrine insufficiency in inoperable pancreatic cancer patients took place. Lindsay's earlier experience includes serving as a Specialist Macmillan Dietitian at Calderdale and Huddersfield NHS Foundation Trust, specializing in Oesophago-Gastric and Hepato-Pancreato-Biliary cancers, and as a Registered Dietitian at the same trust. Lindsay's academic qualifications include a Master of Science in Dietetics from Leeds Beckett University, a Bachelor's degree in Biomedical Sciences from The University of Sheffield, and ongoing studies for a Master's degree in Advanced Clinical Practice at Bournemouth University.