Matthew Brower is an experienced professional in the brewing and distilling industry, currently serving as an Account Manager at Precision Fermentation, Inc. since September 2021. Brower has held various positions including Assistant Plant Production Leader at Brown-Forman, Brewing Supervisor at Dogfish Head, and Technical Brewer at Bell's Brewery, where responsibilities encompassed production management, quality assurance, and recipe development. With a strong academic background, including a Master of Science in Brewing and Distilling from Heriot-Watt University and an MBA in Project Management, Brower has demonstrated a commitment to innovation and quality throughout a diverse career in brewing and beverage production.
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