Jacques de Boer is an experienced professional with a robust background in management and business development. Currently serving as an Advisory Board Member at Transilvania Nuts since January 2020, Jacques has also held the position of Managing Director at Printmasters Europe since March 2014, along with a board membership at Xindao. Prior roles include Management Support at JB Advice, Continuous Improvement Manager at Quicky bestsellers, and Plant Manager at Horizon Patisserie & Desserts. Previous experience at Vion Food Group involved positions as Manager of the Service Bureau and Plant Manager at VION Groenlo BV. Early career highlights include Project Development Manager at frozenfood, Production Manager at Hanskamp Vers Vlees / Promessa BV, Logistic & IT Manager at Intertop Products BV, and Project Manager Logistics at Royal IHC. Jacques holds a Bachelor's degree in Logistics Management from Rotterdam University of Applied Sciences and completed a Lean Leadership Academy program in 2010.
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