Deeya Kashyap

Deeya Kashyap has a background in Food Science and Technology with experience in research, development, and product innovation. Currently working as a Product Developer at Prodalim, Deeya has previously held roles as a Content Writer at FoodGrads, R&D Scientist Consultant at Organic Green Gold, and Product Development Consultant at KDHP. With a master's degree from Wageningen University & Research, Deeya has interned at Danone Nutricia Research and Herman | Gulf Processing Industries LLC, showcasing a strong passion for food science and technology.