Vincent Tucker, NBC-HWC

Vincent Tucker has been in the workforce since 1993, when they began working at American Century Investments as a Third Party Correspondence. In 2001, they took on a Sales/Service Representative role at QuikTrip, where they also worked in store operations as an assistant manager and extra relief manager for six years. In 2018, they became a Retirement Services Representative at Empower Retirement, where they were a Series 6 & 63 registered agent and assisted employer-sponsored plan participants for multiple private and governmental clients. In 2019, they took on a Field Educator role at EDUCATED CHOICES PROGRAM, where they empowered high school and college students to make thoughtful and responsible food choices. In 2021, they began working as a Blog/Content Writer at Whole Harvest, a plant-based ready-to-eat meal delivery service. Currently, Vincent is a Lifestyle Medicine Coach at Terra Health Coaching, where they coach clients on the six pillars of health as defined by The American College of Lifestyle Medicine and promotes Lifestyle Medicine.

Vincent Tucker, NBC-HWC has a Bachelor of Science (B.S.) in Broadcasting with a Minor in Speech Communication from Northwest Missouri State University, which they obtained from 1987 to 1991. Vincent also holds a number of additional certifications, including a Mayo Clinic Certified Health and Wellness Coach (2022), a Certificate of Completion - Health and Wellness Training Program from Mayo Clinic (2021), a Certificate of Completion - Master Class in Plant-Based Clinical Nutrition, Moving Medicine Forward from PlantPure Communities (2021), a Certificate of Completion - Lifestyle Medicine for Coaches from the American College of Lifestyle Medicine (2020), a Certified Master Vegan Lifestyle Coach and Educator from Main Street Vegan Academy (2020), a Certified Vegan Lifestyle Coach and Educator from Main Street Vegan Academy (2020), a Certified Compassion Living Circles Facilitator from Compassionate Living Circles, A project from the documentary A Prayer for Compassion (2020), a Plant-Based Nutrition Certificate from the T. Colin Campbell Center for Nutrition Studies (2019), and a Registered Representative from FINRA (Financial Industry Regulatory Authority) (2018).