Katherine Parsells is an experienced hospitality professional currently serving as the Assistant Hospitality Manager at PROMONTORY since March 2024. With a strong background in customer relations and operational support, Katherine has held key positions such as Executive Assistant to the Director of Hospitality at Domain H. William Harlan and various roles at PROMONTORY, including Hospitality and Patron Relations. Previous experience includes being an Assistant Hospitality Manager and Tasting Room Associate with The PlumpJack Group, and a Wine Educator at Bouchaine Vineyards. Katherine began a professional journey with a Student Internship at Courtyard by Marriott, complementing academic training from The Culinary Institute of America and the University of Delaware, where Katherine achieved a Bachelor of Science in Hotel, Restaurant, and Institutional Management.
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