Asanda Shangase

Asanda Shangase has experience working in quality assurance and control roles in various food companies. Currently serving as Assistant sheq Administrator at RAINBOW, they assist in audit preparation and certification processes. Prior roles include Quality Assurance Monitor at RCL FOODS and Assistant QA Manager at Frimax Foods. As a Quality Control Technician at Rhodes Food Group, they focused on monitoring critical control points and ensuring food safety and quality standards were met. Asanda holds an Advanced diploma in Quality Management and a National diploma in Biotechnology, Microbiology, and General from Durban University of Technology.