Monica G. is an accomplished professional in customer service, client relations, and sales and marketing, with a robust background in the food, beverage, and hospitality industries. Currently serving as a Customer Service Specialist at Rancho Gordo since October 2019, Monica previously held various roles, including Client Relations/Account Manager at The Culinary Institute of America, where responsibilities included selling consulting services and managing programs for California campuses. With extensive experience at Le Belge Chocolatier, where sales and revenue were significantly increased, along with roles at The Integer Group and D'Ambrosio Vineyards, Monica has consistently demonstrated strong marketing acumen and effective communication skills. Monica earned a Bachelor's degree in Communication and Media Studies from Syracuse University.
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