Ariana Bailey

Ariana Bailey is a seasoned nutrition scientist with extensive experience in the field. Currently serving as Principal Nutrition Scientist at Reckitt since September 2022, Ariana has previously held roles as Senior Scientist at Pharmavite and Senior Nutrition Scientist at Mead Johnson Nutrition. During earlier career stages, Ariana contributed as a Graduate Research Assistant at Louisiana State University and as a Student Intern at SABIC. Academic qualifications include a Doctor of Philosophy (PhD) in Human Nutrition with a Minor in Applied Statistics and a Master of Science (M.S.) in Nutrition and Food Science from Louisiana State University, along with a Bachelor of Science (B.S.) in Hospitality Management/Nutrition and Dietetics from Western Kentucky University.