Gordon Rayman has a strong background in strategic sourcing and business management. Gordon started their career at Cara Operations in 2006, where they held various roles such as Marketing Analyst and Assistant Brand Manager. Gordon eventually became the Business Manager for Strategic Sourcing before transitioning to Recipe Unlimited Corporation in 2016. At Recipe Unlimited Corporation, Gordon held the position of Senior Sourcing Manager and later became the Director of Strategic Sourcing.
Gordon Rayman pursued their education at Toronto Metropolitan University from 2003 to 2006, where they obtained a Bachelor of Commerce degree in Marketing Management. Additionally, they have gained certification through the Wine & Spirit Education Trust (WSET), specifically the WSET® Level 2 Award in Wines and Spirits. The exact month and year of this certification remain undisclosed.
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