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Alexis Lalo

Director Chefs, Gastronomy & Worldwide Events at Relais & Châteaux

Alexis LALO has extensive experience in the hospitality and gastronomy sectors, currently serving as the Director Chefs, Gastronomy & Worldwide Events at Relais & Châteaux since March 2007, while also holding the position of International Director, Member Relations & Services with the same organization. Prior to this, Alexis LALO was the Director of Global Operations at Potel et Chabot from 1989 to 2006.

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