Nathan Westland currently serves as a Junior Fondsenwerver at Residentie Orkest, a position held since September 2023, while also participating in a Development and Relations Traineeship in connection with the LVWB Fundraising program, which runs until March 2024. With extensive experience in the hospitality sector, Nathan has worked as a Manager and Chef at various establishments including Lunchbar Sammy, GRAND CAFE VICTORIA, and Café Franklin. Prior roles include kitchen and service positions at Restaurant Helder and Cafe Schinkelhaven, as well as a volunteer role at a basisschool. Nathan has demonstrated a consistent commitment to leadership and management throughout a career that spans several years in both self-employed and employed capacities.
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