Federica Copellino

Federica Copellino is an experienced food service and operations manager currently serving at Restaurant Associates since May 2021. Prior experience includes roles as Restaurant Manager for both Bryn Williams at Somerset House and Tom's Kitchen at Somerset House with Compass Group from July 2016 to October 2022. Federica's foundational experience in the hospitality sector includes various managerial and service positions at D&D London from October 2009 to July 2016, overseeing a high-volume restaurant environment. Academically, Federica holds a Level 3 Diploma in Hospitality Supervision and Leadership from Westminster Kingsway College and a B1 certificate from Hampstead School of English.