Eduardo Villegas

Eduardo Villegas has extensive work experience in supply chain management and sourcing. Eduardo started their career at Grupo Basico, where they worked as a Marketing Coordinator and later as a Logistics Manager. Eduardo then joined Sprint as a Marketing Intern before moving to Yum! Restaurants International. At Yum!, Eduardo served in various roles, including Business Analyst, Manager of Global Strategic Sourcing, and Sr Manager of Supply Chain Management. Eduardo later joined Restaurant Supply Chain Solutions, where they worked as the Director and then Senior Director of International Sourcing.

Eduardo Villegas earned a Master of Business Administration (MBA) degree from Southern Methodist University - Cox School of Business from 1997 to 1999. Prior to that, they completed a Bachelor of Science degree in Industrial and Systems Engineering from Tecnológico de Monterrey between 1987 and 1991.