Patti-Lynn Walker has a strong background in marketing and leadership roles. Patti-Lynn is currently the Marketing Director at Restaurant365 Software. Prior to this, they were the Director of Marketing at Murphy Adams Restaurant Group, where they oversaw strategic branding and marketing for Mama Fu's Asian House. In 2009, they became the Chief Marketing Officer at Restaurant Freedom, following a merger between Quay Restaurant Group, Inc. and Engel Management Services. Patti-Lynn was responsible for overseeing the operations infrastructure. Before that, they served as the Chief Operating Officer at Quay Restaurant Group, Inc., where they successfully launched and expanded the largest Texadelphia franchise. Earlier in their career, Patti-Lynn worked as an Account Executive/Account Supervisor at GSD&M and as an Account Executive at The Richards Group, working with clients in the casual dining industry and other sectors.
Patti-Lynn Walker earned a Bachelor of Arts degree in Advertising from Southern Methodist University between 1989 and 1992. Prior to that, they attended UC Santa Barbara in 1988-1989, but did not obtain a degree or specify a field of study.
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