Kelley Gordon

Kelley Gordon is an experienced professional with a background in food industry management and quality assurance. Currently serving as an Account Manager and Product Development Leader for Seasonings at Revela Foods since September 2015, Kelley has previously held positions including Assistant Manager and Bakery Specialist at Bruegger's Enterprises Inc. from April 2013 to September 2015, and Quality Control Microbiologist at Asenzya Inc. from February 2010 to April 2013. Additionally, Kelley worked as a Senior Quality Assurance Technician at Harry's Fresh Foods from January 2008 to January 2010. Educational qualifications include a Bachelor of Applied Science in Biology from the University of Wisconsin-Eau Claire and an Associate of Arts in Baking and Pastry Arts from The Art Institute of Wisconsin.