Andy Weir

Andy Weir has a work experience that spans over several years in various companies. Andy started working at Brakes in 1995 as a Marketing Manager for Independent and Fast Food until 2002. Following this, they joined Kent Frozen Foods Ltd as a Marketing Manager from 2002 until 2010. After that, Andy worked at Reynolds Catering Supplies Ltd, where they held two roles, starting as the Head of Marketing from 2010 to 2019, and then transitioning to the position of Head of Tenders and Customer Engagement in July 2019.

Andy Weir attended Norton Knatchbull from 1985 to 1990. After that, they went on to study at Sheffield Hallam University from 1990 to 1994, where they obtained a BA (Hons) degree in Business & Management with a focus on Marketing.