Alexandra Serink

Alexandra Serink has a robust background in food service and program coordination, currently serving as a Server/Bartender at Rickys Group of Family-Style Restaurants since January 2012, where extensive experience in interpersonal communication and conflict resolution has been developed. Previous roles include OSP Site Coordinator and Out of School Program Staff at BGC Fort Saskatchewan, focused on daily operations and fostering inclusive relationships among staff and students. Alexandra also coordinated virtual summer camps and gained customer service experience as a Barista at Second Cup. Academic qualifications include a Bachelor of Science degree in Human Ecology from the University of Alberta, with a major in Family Science and a minor in International Development.