Dustin Hillard is an experienced restaurant management professional with a strong background in overseeing operations and improving business performance. Currently serving as the General Manager at Rio Grande Mexican Restaurants since September 2019, Dustin previously held similar positions at Puesto and Fox Restaurant Concepts. Responsibilities include analyzing sales levels and profitability while ensuring efficient restaurant operations. Dustin's educational foundation is a Bachelor's Degree in Hospitality Administration/Management from Northern Arizona University, earned in 2008.
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