Emily Kripitz

Emily Kripitz is an Executive Managing Director at RIPCO with previous experience as an Associate at RKF and Regional Manager at Flywheel Sports. Emily also worked as a General Manager at Milo and Olive and Director of Catering & Events/ Assistant General Manager at Plaza Food Hall. Emily holds a Bachelor of Fine Arts degree from the University of Michigan and a Grand Diploma in Culinary Arts from the International Culinary Center.