Urs Burri has extensive experience in sales and event management, currently serving as Regionalverkaufsleiter AD Gastro at Rivella Group since July 2018, where previous roles also included Leiter Eventservice and various Key-Account-Manager positions. Prior to Rivella Group, Urs held the position of Key-Account-Manager at HOCHDORF Swiss Nutrition AG from March 2017 to May 2018 and led the daily sales and logistics operations at Wauwiler Champignons AG from March 2012 to July 2016. Early career experience includes roles in milk purchasing and export at Emmi Gruppe from December 2007 to February 2012. Urs has a strong educational background, including a CAS in Event Management from Lucerne University of Applied Sciences and Arts, an English Cambridge First Exam, and a degree in business management from HSO Business School Switzerland, along with a Höheres Wirtschaftsdiplom from Bénédict Schule Luzern.
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