Mallory Rosenbarger

Mallory Rosenbarger currently works as a Food Broker at Rizwitsch Sales since March 2024. Prior experience includes serving as a Sales Consultant at Sysco from January 2020 to March 2024, during which Mallory was recognized as a FY22|FY23 Executive Club Winner. Mallory's background also includes roles as a Travel Counselor at Ambassadair | Grueninger Travel Group, a Banquet Captain at Hyatt Regency Indianapolis, and various positions in food service including Cocktail Server at The Don CeSar and Special Event Director at Delaware Country Club, where responsibilities included planning large events and managing service teams. Earlier experience includes an internship at Walt Disney World, where Mallory worked as a hostess, and several sales associate positions in retail. Mallory holds a Bachelor of Applied Science in Hospitality and Food Management from Ball State University, earned between 2010 and 2014.