Emily Lunn is a Training and Registers Officer at the Royal Society of Biology since March 2022. Prior to this, Emily worked as a Food and Beverage Team Member at the National Trust. Emily graduated with a BSc (Hons) in Anatomy from the University of Glasgow in 2021 after completing their secondary education at Hills Road Sixth Form College and Ipswich High School.
Sign up to view 0 direct reports
Get started